Fish of the "Moment"
A HALF POUND of our wild caught fresh Fish of the Moment served blackened, grilled or fried
Starters
Ultimate BLT Wedge Salad
The ultimate wedge salad - dressed up with smoky Applewood bacon crumbles, BLUE cheese crumbles, BLUE cheese dressing, diced tomatoes and thinly sliced red onions
Peel n Eat Shrimp
Wild caught. LOCAL, ice cold, fresh Gulf Pink Shrimp dusted with Old Bay and served with lemons and cocktail sauce 1/2 pound or whole pound
Mullet Sampler
“The Pine Island Holy Trinity” sample sizes of fresh local mullet- one fillet fried and one blackened plus our amazing smoked mullet fish dip with our homemade pickled jalapenos. The perfect opportunity to give this local delicacy a try
Sesame Seared Ahi Tuna Nachos-
Fresh, sesame seared Ahi Tuna served on homemade crispy wontons and topped with Wakame seaweed salad, homemade mango salsa and a drizzle of our mild wasabi mayo and our creamy TNT sauce. THIS is ALL flavor……
BLUE Crab Cake
Handmade and full of fresh, LOCAL Pine Island lump BLUE crab meat; choice of sauteed or fried, served with homemade mango salsa
TNT Shrimp (mild)
Six LARGE LOCAL Gulf Pink shrimp crispy fried and tossed in our mild creamy world famous TNT sauce
Smoked Fish Dip
We house smoke our own Mullet to make the best Fish Dip ever! Served with in-house pickled jalapenos and fresh cucumber slices and crackers.
Coconut Shrimp
Golden, sweet and crisp. Six LARGE butterflied shrimp dusted with sweet coconut and lightly fried. Served with our famous spicy/sweet Pine Island Sauce
Chicken Tenders
Golden fried tenders hand made to order and served with Smokey Honey Dijon dipping sauce.
Calamari
A HALF POUND of sweet, delicate and sustainable Rhode Island Calamari lightly fried. Served with our homemade marinara
Wings
Fried then grilled w/ choice of sauce: mild, hot, spicy/sweet Pine Island, garlic parmesan or mango bbq. With celery and BLUE cheese or ranch.
Cracked Conch
Tastes like the ocean. Pounded thin and lightly fried. Served with our famous spicy/sweet Pine Island sauce
Caprese Salad
Fresh mozzarella, LOCAL beefsteak tomato, EVOO, fresh basil chiffonade, shaved red onion and balsamic reduction
Salads and Soups
Ultimate BLT Wedge Salad
The ultimate wedge salad - dressed up with smoky Applewood bacon crumbles, BLUE cheese crumbles, BLUE cheese dressing, diced tomatoes and thinly sliced red onions
House Salad
Fresh spring mix topped with sprouts, shredded carrots, diced tomato, cucumber, shaved red onion and croutons
Choose to add
Chicken, Shrimp, Mullet, Mahi, Scallops,
Fried, Grilled, Blackened, Sauteed
Ceasar Salad
Classic--Crisp romaine, shaved parmesan and croutons
Choose to add
Chicken, Shrimp, Mullet, Mahi, FOM, Scal
Fried, Grilled, Blackened, Sauteed
Mediterranean Salad
Crisp romaine, Kalamata olives, feta cheese, cucumber, pepperoncini, tomato, shaved red onion and local grown sprouts
Choose to add
Chicken, Shrimp, Mullet, Mahi, FOM, Scal
Fried, Grilled, Blackened, Sauteed
The Megan:
Fresh spring mix, goat cheese, candied walnuts, dried cranberries and sprouts. Served with homemade Mango Chardonnay Vinaigrette.
Choose to add
Chicken, Shrimp, Mullet, Mahi, FOM, Scal
Fried, Grilled, Blackened, Sauteed
Clam Chowder
Decadent, creamy and full of clams Available in a cup or a bowl
Black Bean Soup
Our three day recipe. Served with confetti rice and cilantro sour cream Available in a cup or bowl
Burgers
All of our burgers are a half pound of LOCAL, grass fed, hand pattied, flame grilled Florida Wagyu beef from free range Kobe style cattle and are completely hormone and antibiotic free. Served with lettuce, red onion, beefsteak tomato, small coleslaw and sea salt fries
The Hippie Burger
Our grass fed burger topped with sautéed ‘shrooms, goat cheese, fresh LOCAL grown sprouts and our in-house pickled jalapenos
Patty Melt
Iconic. Sauteed onions and American cheese on grilled rye
The Classic
Plain and simple greatness. Served on buttered, toasted brioche bun
Black and BLUE
Spicy blackened and topped with BLUE cheese crumbles
Sandwiches, Tacos and more
All served with sea salt fries or regular side of your choice
BLT
Simply classic. HALF POUND of smoked Applewood bacon, LOCAL plump beefsteak tomato, crispy lettuce and mayo. Served on grilled white sourdough bread
Mahi Sandwich
HALF POUND Wild, line caught Mahi served grilled, fried or blackened on a buttered brioche bun w/ lettuce, beefsteak tomato and homemade tartar sauce
Mullet Sandwich
HALF POUND of LOCAL, fresh Pine Island Mullet, grilled, fried, or blackened. Served with lettuce, beefsteak tomato and tartar sauce
Hippie Chick
Our half pound chicken tenderloins topped with ‘shrooms, goat cheese, local grown sprouts and our in-house pickled jalapenos.
TNT Shrimp Tacos-
Our #1 top seller!! Two warm tortillas stuffed with crispy golden fried Gulf Shrimp tossed in our world famous mild TNT sauce on a bed of shredded cabbage and topped with mango salsa
Mullet Taco
Two warm tortillas stuffed with HALF POUND crispy fried Mullet, Old Bay remoulade sauce, shredded cabbage and topped with mango salsa
Mahi Taco
HALF POUND line caught Mahi, crispy fried and stuffed into warm tortillas with shredded cabbage, Old Bay remoulade and topped with homemade mango salsa
Coconut Shrimp Wrap
Large warm tortilla stuffed with coconut shrimp, TNT sauce, shredded cabbage and mango salsa
Black Bean Wrap
Warm tortilla wrap stuffed w/ black beans, rice, diced tomatoes, cilantro sour cream and shredded cheddar
Chicken Sandwich
HALF POUND Moist chicken tenderloins served grilled, fried or blackened on a buttered toasted brioche bun with lettuce and beefsteak tomatoe
Entrees
Served with choice of 1 side
BLUE Crab Cakes
Handmade and full of fresh, LOCAL Pine Island lump BLUE crab meat; your choice , sautéed or fried; served with homemade mango salsa
Scallops Roasted Garlic Scampi
HALF POUND Fresh domestic scallops, perfectly seared and served over a bed of roasted garlic scampi fettuccini and topped with diced tomato; served with garlic toast points
NY Strip
A hearty 12oz hand cut slab of American born, raised and harvested Angus, flame grilled; served with sea salt fries and béarnaise butter
Cracked Conch
Tastes like the ocean. Dinner sized portion, pounded thin and lightly fried; served with our spicy sweet Pine Island sauce
Smothered Chicken
Our half pound seasoned and grilled moist chicken tenderloins topped with sautéed onions, mushrooms and melty provolone
TNT Shrimp Dinner
Nine LARGE, LOCAL wild caught Gulf pink shrimp; crispy fried and tossed in our creamy TNT sauce
Coconut Shrimp Dinner
Nine butterflied shrimp coated with shaved coconut and lightly fried; served with our famous spicy sweet Pine Island sauce
Calamari
Dinner sized portion of our hand cut New England calamari, lightly breaded and golden fried; served with homemade marinara
Chicken Tender Dinner
Our large, dinner sized portion of the crispiest golden-brown tenders handmade to order, served with our Smoky Honey Dijon dipping sauce
Savannah’s Chicken
Our half pound grilled moist chicken tenderloins, topped with lemon caper butter, goat cheese, diced tomato and a basil chiffonade
Fried Shrimp Dinner
Nine LARGE, LOCAL wild caught Gulf pink shrimp crispy fried and served with cocktail sauce
Custom Pasta
Choose a sauce, Choose a protein
Marinara, Alfredo, Scampi, Lemon Butter,
Mullet, Mahi, Shrimp, Scallops, Chicken,
Fried, Grilled, Blackened, Sauteed
Custom Entree
Choose a Protein, Choose a Preparation, Choose a Sauce and Choose your side!
Mullet, Mahi, Shrimp, Scallops, Chicken,
Fried, Blackened, Grilled, Sauteed
Tarter, Cocktail, Mango Salsa, Pine Isla
Homemade Desserts
Keylime Pie
Authentic, made right here in our kitchen every day
Brownie Bottom Pie
Fresh homemade warm fudge brownie topped with vanilla ice cream, whipped cream and a chocolate drizzle
